Sunday, 19 June 2016

International Evening

Saturday night at conference was International night. This is an opportunity for every country to dress up in National dress and share food and drink specialities from home.
We joined the UK Scout delegation to share such delights as shortbread, welsh cakes, tablet, fruit cake, elderflower cordial and Wensleydale cheese.
We all had the opportunity to network and visit each delegations table and try some amazing food and drink. We tried a huge variety of cheese, from amazing feta cheese from Greece to local cheese from here in Norway. A few delegations had pancakes on offer, which are always good! 
There was huge variety of things on offer and here are just a few;
Pickled fish
Cheese
Bread
Cured and smoked meats
Sausages and meatballs
Baklava 
Cakes
Turkish delight
Sweets

Both UK delegations chose to wear our home nation rugby shirts, this allowed us to share the make up of the UK and also links to the international village night being held on Sunday (more on that afterwards!). 


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